hotcakes_mmm When will it end. It's been going for almost 6 months

dclarke-28979 This is a very disappointing series. It's not a show for foodies or wannabe cooks, but it is about the personalities. For the past two seasons, I've wondered how the judges actually selected the winners. Very subjective and disappointing.

susancvan I like this show.I like pretty much any TV show that deals with food. The only "reality" shows I watch are the ones revolving around food. Why? I'm interested in food. I own a bookshelf full of cookbooks. While I find cooking shows more informative than the reality food competitions I still find them interesting because I get cooking ideas from them all. So maybe it's rigged, I like trying to figure out what I would do with x ingredient and x set of rules if I were that person. It is the same for me with Chopped, Masterchef, Top Chef, Come Dine with Me, etc.I also like the accents and the travel aspect of the show. It tours around Australia and now also New Zealand and lets you enjoy some pretty wonderful scenery and even if it IS scripted I am sure the script is at least loosely based on their actual personal lives. Other shows are completely scripted because they are complete fiction. Do we say "I won't watch Elementary, or Backstrom, or X-Files because the whole thing is fixed? It might not be quite as entertaining as watching Julia Child cook a chicken, but I like it and am waiting eagerly for season 6 to appear on Gusto!

BlackJack_B I've always loathed reality television for many reasons but the one big gripe I have with the genre is that it's all scripted, there is no prize money (it's just a work) and the contests are pre-determined and rigged.I live in Canada and a new channel added here called Gusto airs all the seasons of My Kitchen Rules. MKR is Australia's most popular television program and I decided to see if Australian reality television might be better than the shoddy American ones. Well, after 40 or so episodes it's a tiny bit better but it's still the same malarkey you will find elsewhere.The only positives I can give the show are:1. Australians are a much more laid back and easy going group of people unlike the Americans, British and Canadians. They are more tolerable to put up with on a program like this.2. At least here in Canada, the swear words are not bleeped and they use R-rated language.3. There is no audience of screamers until the final episode where the eliminated and the finalist's families are in "Kitchen Headquarters".4. The people they use are real and not a bunch of actors. Tresne Middleton is actually a real estate agent, for example.It is clear that every second of the show is scripted. Not one single amount of true emotion is shown. All reality T.V. is scripted but this show is blatant in that regard.It's also droll how they have to call them Bree & Jessica or Helena & Vikki at all times. No changing of their title whatsoever is allowed. Why not an occasional Kelly and Chloe? Mr. Evans and Mr. Feildel must stand/sit right next to each other 95% of the time. It's clear that every moment is scripted by the producers. They just pull numbers and opinions out of their butt. I love how they constantly need to repeat the names of the dishes they are cooking, the endless talking head segments that who knows when they were filmed (before or after?) and lots of scripted events. It's never a smooth ride for these people.I also love how the camera always captures those moments, it's always there at the right time. A good one was with the aforementioned Ms. Middleton. She was doing a lunch truck challenge and one of the guest judges (Colin Fassnidge) criticized her cooking technique. She then went over to her partner Carly Saunders to be consoled and the camera "catches" her being hugged and then giving somebody that stare. You know when a kid is upset and runs to her mother and then she looks at the person or animal that hurt her? That stare.I love the centipede of cars for the "visits" of contestant's homes, the fake emotions of certain contestants, the forced trash talk and the constant editing. BAM BAM BAM with the visuals. I love how this show gets all those plants to show up at the end of the time limit as if they were waiting in buses or something. The school was realistic but I find it hard to believe in reality that they could find enough grown adults to show up at these lunch truck and restaurant challenges.Of course, after season 5 all the allegations came out. I'm not surprised about the faked home visits. We don't want groupies taking pictures so all of these "homes" were in undisclosed locations and the dinners took place at 6 in the morning. The other facts (some of these contestants were trained prior to taping at a school, they were told what to cook, other chefs created meals, etc.) just takes away from the real reason I watched the show, like how many cases of food poisoning or how many blue band-aids would I see.Anyway, I'm sure Australia will still watch in droves come Season 6. I won't. Sad thing is, I did have one more reason to watch: they have some beautiful women in that country. Oh well, the sacrifices I make...