Amy Adler Rob (Dougray Scott) is a London chef who is definitely haute cuisine. One of his motivations to do superior work is a bad review he got from a restaurant critic. One day, his lovely wife dies in a traffic accident leaving him a widower with a young daughter. Needing to change his life, he decides to move to the country, where a rundown old inn has housing for his family and a large pub. Not everyone is happy to have him in the neighborhood, some folks like their bucolic setting as peaceful as possible. Since the pub business begins very slowly, this isn't a great problem. Also, there is a beautiful woman named Kate (Claire Forlani) who lives with her parents nearby. This lady has been unlucky in love herself and, although she is the object of affection for a snooty gentleman resident, she shies away from attachments. Yet, Rob and Kate begin to like the looks of each other, especially when Kate's efforts to drum up business for Rob turns out well. There are a few secrets afoot, however, which may damage the future of their romance. Will it be so? This is a nice film for the ever-thirsty romance fans, like me. Scott and Forlani are fan favorites and the rest of the cast, which includes Simon Callow, are delightful as well. The sets, costumes, script, photography and surefooted direction combine to make a flick that is most enjoyable. Therefore, romance fans, get out of the kitchen, get some nice takeout and watch this in total bliss.

gradyharp LOVE'S KITCHEN is one of those background movies -something to put on the screen while filing, doing a puzzle, or some other task that needs little attention but an occasional distraction. Written and directed James Hacking, it is a predictable story with a predictable script and put together in a casual way that at least doesn't stir any feathers. Nor does it stir much genuine interest. It seems like a paste together story for husband/wife team of Dougray Scott and Claire Forlani.Befuddled Rob Haley (Dougray Scott) was apparently a rising chef in London, put down by food critic Kate Templeton (Claire Forlani), and further distracted by the death of his wife. In response to the need for change he moves to the country where he finds a pub-like spot in which he decides to create a café - a truly gourmet spot in the middle of nowhere. He hires friends to help cook and wait tables. He garners interest from the townsfolk for his delicious cuisine - especially his 'perfect trifle'. His efforts do not go unnoticed - Kate Templeton visits, loves the food, and naturally falls in love with Rob... Etc Etc EtcThere is nothing wrong with this bit of British fluff: it just doesn't register on the scale. There are a few sidebars of some note and some cameos by the likes of Simon Callow. But for the most part this is background entertainment. Not bad, just background. Grady Harp

TxMike We watched this on Netflix streaming movies. Filmed in England, Forlani plays an American character of British parents.Dougray Scott (villian in M.I. 2) is chef Rob Haley with a thriving business in London. Very early in the movie his wife, who has a habit of driving too fast while on the cell phone, dies in a crash. Rob loses his will to be an excellent chef, and his restaurant gets a very negative review.Three years after his wife's death he re-looks at a pub for sale in the countryside. Along with his young daughter gets re-vitalized and buys the place, fixes it up to be his new restaurant.Claire Forlani as Kate Templeton happens to be a restaurant critic. In fact Rob eventually finds out it was she who wrote that negative review. But in the grand scheme of things it helped him realize he had to do better.The road towards romance is predictably rocky, and not all situations and dialog make good sense, but overall it is an enjoyable, entertaining movie. But a very light weight one.I never liked the loud, angry Gordon Ramsay on his TV show, but here he makes a small cameo as Himself to provide some comic relief. Most of the comic relief is provided by Simon Callow who is a food critic that has a penchant for drinking way too much before he ever samples the food and the live taped shows suffer for it. Until his producer finds a novel solution in the form of a bodyguard who monitors his intake of liquids!

DylanJ As a foodie rom-com, it checks all the boxes. The chemistry between the leads is unsurprisingly good, the secondary romance isn't a major storyline but does help develop those characters, there are some real laugh-out-loud scenes.That said, rom-coms are often much of a muchness, and this isn't quite good enough (to me) to be best in class.The American title for this film isn't an improvement on 'No Ordinary Trifle', which is the signature dish of the male lead. The reactions of everybody who eats the eponymous dish are varied, but all the actors made me hungry, which is more than I can say for most non-fictional food television.